Brew Log: Hard Cider
11/2/2025 Press 300 lbs apples of mixed variety into 17.2 gallons of juice Gala Golden Supreme Jonathan Pasteurize to 60C 11/3/2025 Measure 1.073 SG at 69F Measure 3.34 g/L of malic acid Titrate using wine kit with 0.1 normalcy 3ml sample 4 drops phenolphthalein indicator 1.5ml NaOH 0.25 kit multiplier 0.89 tartaric to malic converstion multiplier 1.5ml * 0.25 = 0.375 percent tartaric 3.75 g/L = 0.375 * 10 3.34 g/L malic = 3.75 * 0.89 ...